 Brief introduction of function of the machine: Adopt not rubing this machine with the hands, not rubing, pinching, with, sprain, not entangled there aren't movement of six kinds, mix any flour three-dimensionally and finish mixing into a group and making the finished product within shortest time. The machine is adopted and controlled electromagnetic typely, it is easy to operate that it changes the shelf that there is timing fluid drive. This machine adopts one pair of motors way, the motor is being powerful that there are host computers to mix the motor and stainless steel barrel and reverse, can enable mixing evenly, the products are perfect. Suitable for the products of the bread, Pizza, steamed stuffed bun, steamed bun, biscuit, pastry, wheaten food. | Type | Name of an article | Horsepower | Weight | Mechanical size (cm) | Size of the barrel (mm) | | PT-233-1E | Electronic spiral type mixer 25kgs (a pack of powder) | 3-1/2HP | 375KG | 100/59/108 | 550-365 | | PT-233-1.5E | Electronic spiral type mixer 38kgs (1.5 packs of powder) | 4-3/4HP | 395KG | 109/65/108 | 600-355 | | PT-233-2E | Electronic spiral type mixer 50kgs (2 packs of powder) | 6-3/4HP | 450KG | 122/72/119 | 670-400 | | PT-233-3E | Electronic spiral type mixer 75kgs (3 packs of powder) | 7.5-3/4HP | 500KG | 126/72/119 | 750-450 |
|
|
